Archive for the 'Styles of Preparation' Category

History of the Chemex Coffee Maker

Categorized Under: Coffee Accessories, Coffee preparation, History, Styles of Preparation 2 Commented

 
As you might have guessed, the Chemex was invented by a chemist.  In 1941 Peter J. Schlumbohm, Ph.D was inspired to create the Chemex coffee maker.
Born in 1896 in Germany, a graduate of the University of Berlin, he moved to New York City in 1936.  A prolific inventor he holds over 3,000 patents.  Fusing a [...]

Yes, Virginia There Really Was A Melitta

Categorized Under: Coffee Accessories, Coffee preparation, History, Styles of Preparation No Commented

 
German housewife Melitta Bentz from Dresden thought there was a better way.  And in 1908 it occurred to her one day, “Why not use paper to filter out what I don’t want in my coffee?” 
Inspired, she took a brass coffee pot and poked a few holes in the bottom and lined it with blotting paper [...]

Freeze-Dried Coffee

Categorized Under: Coffee preparation, History, Styles of Preparation No Commented

 
One of the best ways of preserving the taste of coffee is the Freeze-Dried Coffee method.  More of the volatile oils remain in the product giving it that “real” cup of brewed coffee flavor.
Invented in 1901 by a Japanese scientist by the name of Satori Kato it was later marketed around 1920 by George C.L. [...]

The Percolator Coffee Pot

Categorized Under: Coffee Accessories, Coffee preparation, History, Styles of Preparation one Commented

 
The first documented percolator coffee pot was invented in the 18th century, not in one place but in different parts of the world.  Coffee had become a popular drink and people wanted to find a way to make it easier to brew a good cup.
The first known inventor of the percolator was by none other [...]

Turkish Coffee

Categorized Under: Coffee Accessories, Country, History, News, Region, Styles of Preparation No Commented

 
Until 1554 to 1555 coffeehouses did not exist nor did coffee for that matter.  In the city of Constantinople a man by the name of Hakam from Aleppo and a woman by the name of Sems from Damascus came to the city and started the craze, so it is said, of Turkish Coffee.  The Turkish [...]

Espresso Cafes, A Culture Is Born

Categorized Under: Cafe, Coffee Accessories, Flavor Types, History, Styles of Preparation No Commented

 
A nice creamy cup of espresso begins by forcing hot water through finely ground coffee.  It may then be used as a base for many specialty coffee drinks or enjoyed as is with a lemon rind to rim your cup.
Espresso has more caffeine per typical 30ml (1 fluid ounce) cup than other beverages.  Compared to [...]

French Press – The Scoop

Categorized Under: Coffee Accessories, History, Styles of Preparation No Commented

 
As with many inventions, the French Press was an accidental design caused by a Frenchman who forgot to add coffee grounds to his boiling water as was the method in the 1800’s.  Boiling water required staring a wood fire so to conserve his resources he added his coffee to the water already boiled.  It floated [...]