Tweet If you have ever tasted instant or freeze dried coffee, chances are it has been made from the Robusta coffee bean, which is primarily found in South Africa.  Southeast Asia is also a top producer of the easy to grow plant, with Vietnam being the second exporter in the world next to Brazil, which [...]

Tweet   One of the best ways of preserving the taste of coffee is the Freeze-Dried Coffee method.  More of the volatile oils remain in the product giving it that “real” cup of brewed coffee flavor. Invented in 1901 by a Japanese scientist by the name of Satori Kato it was later marketed around 1920 [...]